Our Multigrain Sourdough is a wholesome 800-gram loaf that combines traditional sourdough techniques with a rich blend of nutritious grains. Crafted from bread flour, whole wheat flour, water, and salt, it's enriched with oat, rye, barley, spelt, and khorasan flakes, along with oat bran, millet, flaxseed, and quinoa flakes.
 
This fusion delivers a hearty texture and depth of flavor, perfect for sandwiches, toast, or enjoying on its own. Available for preorder in artisan boule or loaf pan shapes, it offers versatility to suit your preference. Experience the artisanal quality and nourishing benefits in every slice.