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A flavour injection for your meal - a crispy, crunchy and tangy flat bread perfect for paninis, or simply dipping in Olive Oil and Balsamic Vinegar.  Topped with flaky Maldon Sea Salt.


Ingredients:  Flour, Water, Salt, Olive Oil

Sourdough Focaccia

C$12.00Price
Available next available Bake Day - We will reach out and confirm
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