Inspired by classic Scandinavian baking, our Swedish Almond Cake is all about comfort and balance — nutty browned butter, a soft, almost-custardy interior, and a light almond meringue finish. Not overly sweet, endlessly snackable, and perfect with strong coffee and absolutely no self-control.
 
Ingredients:
Butter, Sugar, Flour, Eggs, Almond Extract, Vanilla Extract, Icing Sugar, Sourdough Starter (flour + water)